{"id":49245,"date":"2021-08-12T17:18:17","date_gmt":"2021-08-12T17:18:17","guid":{"rendered":"https:\/\/recetasdecocina.online\/sue\/citrus-blabarspaj\/"},"modified":"2021-08-12T17:18:17","modified_gmt":"2021-08-12T17:18:17","slug":"citrus-blabarspaj","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/sw\/citrus-blabarspaj\/","title":{"rendered":"Citrus bl\u00e5b\u00e4rspaj"},"content":{"rendered":"<p><\/p>\n<p> <span class=\"small-caps\">T\u00e5rtor<\/span> <\/p>\n<p>Jag vet att det \u00e4r h\u00f6st, men jag ville g\u00f6ra den sista kakan inspirerad av sommaren!<\/p>\n<p>Jag vet att det \u00e4r h\u00f6st, men jag ville g\u00f6ra den sista kakan inspirerad av sommaren!<\/p>\n<p>\n<span class=\"wprm-recipe-details-name wprm-recipe-course-name\">Kurs:<\/span><span class=\"wprm-recipe-course\"><\/span><\/p>\n<p>    Efterr\u00e4tt\n<\/p>\n<p>\n<span class=\"wprm-recipe-details-name wprm-recipe-cuisine-name\">K\u00f6k:<\/span><span class=\"wprm-recipe-cuisine\"><\/span><\/p>\n<p>    Amerikansk\n<\/p>\n<p>\n<span class=\"wprm-recipe-details-name wprm-recipe-keyword-name\">Nyckelord:<\/span><span class=\"wprm-recipe-keyword\"><\/span><\/p>\n<p>    Citrus bl\u00e5b\u00e4rspaj\n<\/p>\n<p>\n<span class=\"wprm-recipe-details-name wprm-recipe-servings-name\">Servering<\/span>: <span class=\"wprm-recipe-details wprm-recipe-servings wprm-recipe-servings-71803\">8<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-servings-unit\">servering<\/span>\n<\/p>\n<p>\n<span class=\"wprm-recipe-details-name wprm-recipe-author-name\">F\u00f6rfattare<\/span>: <span class=\"wprm-recipe-details wprm-recipe-author\">Amanda rettke<\/span>\n<\/p>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1<\/span><span class=\"wprm-recipe-ingredient-name\">citronpajl\u00e5da<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1<\/span><span class=\"wprm-recipe-ingredient-unit\">sked<\/span><span class=\"wprm-recipe-ingredient-name\">apelsinskal<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1<\/span><span class=\"wprm-recipe-ingredient-unit\">sked<\/span><span class=\"wprm-recipe-ingredient-name\">riven citron<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span><span class=\"wprm-recipe-ingredient-unit\">sk\u00e5l<\/span><span class=\"wprm-recipe-ingredient-name\">apelsinjuice<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span><span class=\"wprm-recipe-ingredient-unit\">sk\u00e5l<\/span><span class=\"wprm-recipe-ingredient-name\">Vatten<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span><span class=\"wprm-recipe-ingredient-unit\">sk\u00e5l<\/span><span class=\"wprm-recipe-ingredient-name\">Petroleum<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">3<\/span><span class=\"wprm-recipe-ingredient-name\">\u00e4gg<\/span>\n<\/li>\n<li class=\"wprm-recipe-ingredient\">\n<span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span><span class=\"wprm-recipe-ingredient-unit\">koppar<\/span><span class=\"wprm-recipe-ingredient-name\">f\u00e4rska bl\u00e5b\u00e4r<\/span>\n<\/li>\n<\/ul>\n<ol class=\"wprm-recipe-instructions\">\n<li class=\"wprm-recipe-instruction\">\n<p>V\u00e4rm ugnen till 350 och f\u00f6rbered tv\u00e5 8-tums runda kakformar.<\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p>I en mixer i 30 sekunder p\u00e5 l\u00e5g v\u00e4rme, kombinera kakblandningen, apelsinskal, citronskal, apelsinjuice, vatten, olja och \u00e4gg.  \u00d6ka hastigheten till medium och r\u00f6r om i n\u00e5gra minuter.  Ta bort sk\u00e5len fr\u00e5n mixern och placera f\u00f6rsiktigt bl\u00e5b\u00e4ren.<\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p>H\u00e4ll degen i ramekinerna och gr\u00e4dda i 30-35 minuter, eller tills den insatta tandpetaren \u00e4r ren.<\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p>Fr\u00e5n den nya Better Homes and Gardens -kokboken<\/p>\n<\/li>\n<\/ol>\n<p>Denna t\u00e5rta kommer fr\u00e5n den nya Better Homes and Gardens -kokboken.  Och det \u00e4r underbart.  Och s\u00e5 sommar!<\/p>\n<p>Jag samlade lite str\u00f6socker, lite restskorpa och mj\u00f6lk till glasyren.  Jag vet att jag gillade slutresultatet!<\/p>\n<p>L\u00e4gg till f\u00e4rska bl\u00e5b\u00e4r p\u00e5 toppen och avsluta dagen.  &#x1f642;<\/p>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00e5rtor Jag vet att det \u00e4r h\u00f6st, men jag ville g\u00f6ra den sista kakan inspirerad av sommaren! Jag vet att det \u00e4r h\u00f6st, men jag ville g\u00f6ra den sista kakan inspirerad av sommaren! Kurs: Efterr\u00e4tt K\u00f6k: Amerikansk Nyckelord: Citrus bl\u00e5b\u00e4rspaj Servering: 8 servering F\u00f6rfattare: Amanda rettke 1citronpajl\u00e5da 1skedapelsinskal 1skedriven citron 1\/2sk\u00e5lapelsinjuice 1\/2sk\u00e5lVatten 1\/3sk\u00e5lPetroleum 3\u00e4gg 1 &hellip;<\/p>\n","protected":false},"author":1,"featured_media":49246,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47],"tags":[23120,21278],"class_list":["post-49245","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-maltid","tag-blabarspaj","tag-citrus"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/posts\/49245","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/comments?post=49245"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/posts\/49245\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/media\/49246"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/media?parent=49245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/categories?post=49245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/tags?post=49245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}