{"id":46467,"date":"2021-08-12T01:48:30","date_gmt":"2021-08-12T01:48:30","guid":{"rendered":"https:\/\/recetasdecocina.online\/sue\/parmesan-risotto\/"},"modified":"2021-08-12T01:48:30","modified_gmt":"2021-08-12T01:48:30","slug":"parmesan-risotto","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/","title":{"rendered":"Parmesan risotto"},"content":{"rendered":"<p><\/p>\n<p><em><strong>Parmesan risotto<\/strong> med vitl\u00f6k \u00e4r en kr\u00e4mig och sammetslen italiensk matr\u00e4tt som har en gourmetsmak men \u00e4r l\u00e4tt att f\u00f6rbereda.  Korta riskorn kokas med buljongen tills den \u00e4r mjuk och kr\u00e4mig och smaksatt med parmesanost.<\/em><\/p>\n<p>Servera den som en fest eller tills\u00e4tt lite gr\u00f6nsaker eller r\u00e4kor till hela m\u00e5ltiden.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"skip-lazy aligncenter wp-image-173121 size-full lazy\" title=\"Detta recept p\u00e5 parmesanrisotto \u00e4r v\u00e4ldigt l\u00e4tt att f\u00f6rbereda.  Tillverkad av arborioris, parmesan och vitl\u00f6k, den \u00e4r ocks\u00e5 kr\u00e4mig och full av smak!  #spendwithpennies #parmesanrisotto #risottoparmesan #risottorecipe #sidig\" alt=\"Parmesan risotto p\u00e5 en tallrik med persilja\" width=\"700\" height=\"1050\" src=\"https:\/\/recetasdecocina.online\/wp-content\/uploads\/2021\/06\/Parmezanove-rizoto.jpg\"><\/p>\n<p>Klassisk mat, som rostat kycklingbr\u00f6st eller saftiga grillade vitl\u00f6kr\u00e4kor, \u00e4r perfekt med denna r\u00e4tt!<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Vad_ar_parmesanrisotto\"><\/span>Vad \u00e4r parmesanrisotto?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Vad \u00e4r egentligen Risotto?  Det \u00e4r en uts\u00f6kt kr\u00e4mig sidr\u00e4tt som tillagats av st\u00e4rkelserikt italienskt kortkornsris (vanligtvis Arborio) och kokt p\u00e5 h\u00e4llen.  Detta ris \u00e4r perfekt f\u00f6r saker som kr\u00e4mig rispudding eller k\u00e5lgryta.  Medan risotto kan tillagas av andra korn (som kornrisotto), \u00e4r mitt favoritval arborio.<\/p>\n<p>Det \u00e4r enkelt att skapa en riktig risotto, men du borde definitivt kunna uppm\u00e4rksamma den.  Medan detta ris \u00e4r kr\u00e4migt, \u00e4r det mj\u00f6lkfritt f\u00f6r att ge det denna konsistens (naturligtvis inneh\u00e5ller det mejeriprodukter i ost \/ sm\u00f6r).<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-173122 size-full lazy\" title=\"Detta recept p\u00e5 parmesanrisotto \u00e4r v\u00e4ldigt l\u00e4tt att f\u00f6rbereda.  Tillverkad av arborioris, parmesan och vitl\u00f6k, den \u00e4r ocks\u00e5 kr\u00e4mig och full av smak!  #spendwithpennies #parmesanrisotto #risottoparmesan #risottorecipe #sidig\" alt=\"Ingredienser till parmesanrisotto i en kruka\" width=\"700\" height=\"1050\" data-pin-nopin=\"true\" src=\"https:\/\/recetasdecocina.online\/wp-content\/uploads\/2021\/06\/1624833298_552_Parmezanove-rizoto.jpg\"><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Hur_man_forbereder_risotto\"><\/span>Hur man f\u00f6rbereder risotto<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>V\u00e4rm buljongen i en mikrov\u00e5gsugn eller i en liten panna, som du kan ha n\u00e4ra riset under tillagningen.  Det \u00e4r viktigt att anv\u00e4nda varm eller varm buljong, aldrig kall.<\/p>\n<ol>\n<li>Rosta l\u00f6ken, tills\u00e4tt sedan ris och vitl\u00f6k.  Stek riset l\u00e4tt.<\/li>\n<li>Tills\u00e4tt vin och varm buljong (enligt receptet nedan).<\/li>\n<li>Tills\u00e4tt parmesan och andra kryddor sist.<\/li>\n<\/ol>\n<p><strong>Tips f\u00f6r att f\u00f6rbereda risotto:<\/strong><\/p>\n<ul>\n<li>Tills\u00e4tt varm buljong, en skopa efter den andra.  R\u00f6r om tills v\u00e4tskan \u00e4r helt absorberad i riset, tills\u00e4tt sedan en till.<\/li>\n<li>Var f\u00f6rsiktig och r\u00f6r om tills sk\u00e5len \u00e4r klar.<\/li>\n<li>Efter att ha tillsat all buljong ska riset vara kr\u00e4migt och v\u00e4lkokt.  Om inte, tills\u00e4tt lite varmt vatten och r\u00f6r om tills det \u00e4r klart.<\/li>\n<\/ul>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-173120 size-full lazy\" title=\"Detta recept p\u00e5 parmesanrisotto \u00e4r v\u00e4ldigt l\u00e4tt att f\u00f6rbereda.  Tillverkad av arborioris, parmesan och vitl\u00f6k, den \u00e4r ocks\u00e5 kr\u00e4mig och full av smak!  #spendwithpennies #parmesanrisotto #risottoparmesan #risottorecipe #sidig\" alt=\"Parmesanrisotto i en gryta med sm\u00f6r, persilja och ost\" width=\"700\" height=\"467\" data-pin-nopin=\"true\" src=\"https:\/\/recetasdecocina.online\/wp-content\/uploads\/2021\/06\/1624833298_146_Parmezanove-rizoto.jpg\"><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Vad_sags_om_risotto\"><\/span>Vad s\u00e4gs om risotto?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Servera risotto med enkla saker f\u00f6r att verkligen sticka ut som n\u00e5got speciellt.  Servera gr\u00f6nsaker och k\u00f6tt p\u00e5 sidan eller kasta dem f\u00f6r att g\u00f6ra det till mat!<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Kan_du_frysa_risotto\"><\/span>Kan du frysa risotto?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>N\u00e4r det g\u00e4ller livsmedelss\u00e4kerhet \u00e4r frysning av risotto helt bra, men inte optimalt f\u00f6r att beh\u00e5lla smak och konsistens.  Arborio ris \u00e4r s\u00e5 rikt p\u00e5 st\u00e4rkelse att frysning tenderar att vara kornigt, vilket kommer att f\u00f6rst\u00f6ra allt ditt h\u00e5rda arbete och skapa en perfekt kr\u00e4mig konsistens.<\/p>\n<ul>\n<li style=\"padding-bottom: 10px;\">\n<strong>Kylsk\u00e5p:<\/strong> F\u00f6rvara i en luftt\u00e4t beh\u00e5llare i kylsk\u00e5p.  Det ska ta ca 3-4 dagar.<\/li>\n<li>\n<strong>\u00d6verhettning:<\/strong> S\u00e4tt in i mikrov\u00e5gsugnen och var f\u00f6rsiktig s\u00e5 att du inte kokar f\u00f6r mycket.  (Kontrollera detta med 10 sekunders mellanrum, n\u00e4r det \u00e4r varmt \u00e4r det klart.) Eller anv\u00e4nd h\u00e4llen, r\u00f6r om hela tiden och tills\u00e4tt lite varm buljong eller vatten f\u00f6r att pigga upp den.<\/li>\n<\/ul>\n<p>Njut av detta underbara italienska k\u00f6k antingen p\u00e5 fester eller n\u00e4r du k\u00e4nner f\u00f6r att g\u00f6ra n\u00e5got riktigt speciellt som hela familjen s\u00e4kert kommer att njuta av.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Enkla_risratter\"><\/span>Enkla risr\u00e4tter<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Parmesan_risotto\"><\/span>Parmesan risotto<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><span style=\"display: block;\">En l\u00e4tt, kr\u00e4mig och sammetslen italiensk delikatess som smakar gourmetmat! <\/span><\/p>\n<p class=\"swp-pinterest\"><img loading=\"lazy\" decoding=\"async\" width=\"426\" height=\"73\" alt=\"F\u00f6lj Spend with Pennies p\u00e5 Pinterest\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2021\/01\/Sopa-de-taco-de-olla-de-barro.png\" class=\"lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"><\/p>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-170081-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>V\u00e4rm buljongen i en mikrov\u00e5gsugn eller i en liten kastrull.<\/p>\n<\/li>\n<li id=\"wprm-recipe-170081-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Tills\u00e4tt sm\u00f6r och l\u00f6k i grytan, koka tills det \u00e4r mjukt, cirka 3-4 minuter.  Tills\u00e4tt ris och vitl\u00f6k, koka tills riset b\u00f6rjar f\u00e5 lite f\u00e4rg, cirka 5 minuter.<\/p>\n<\/li>\n<li id=\"wprm-recipe-170081-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Tills\u00e4tt vinet och koka tills det avdunstar under omr\u00f6rning.  Efter varje tillsats, tills\u00e4tt den varma buljongen \u00bd i koppen och r\u00f6r om tills den har avdunstat.  Det tar cirka 20 minuter.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-170081-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Ta bort fr\u00e5n v\u00e4rmen, tills\u00e4tt parmesan (reservera ett par skedar till garnering), sm\u00f6r och persilja.  Smaka av och smaka av med salt och peppar efter behov.<\/p>\n<\/li>\n<\/ul>\n<p><span style=\"display: block;\">Det \u00e4r viktigt att buljongen du l\u00e4gger till \u00e4r varm, eventuellt tills\u00e4tt 1\/2 kopp tinade \u00e4rtor eller sparris sist.<\/span><\/p>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Kalori: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">367<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\"><\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Kolhydrater: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">43<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">gram<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">gram<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Tjock: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">14<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">gram<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">M\u00e4ttat fett: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">7<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">gram<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Kolesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">26<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">mg<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Natrium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">965<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">mg<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Kalium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">235<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">mg<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">tv\u00e5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">gram<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Socker: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">gram<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">389<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">UI<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">C-vitamin: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">femton<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">mg<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">Kalcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">216<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">mg<\/span><\/span><span style=\"color: #9e9e9e\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #9e9e9e\">J\u00e4rn: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #9e9e9e\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #9e9e9e\">mg<\/span><\/span><\/p>\n<p>\u00a9 SpendWithPennies.com.  Inneh\u00e5ll och foton skyddas av upphovsr\u00e4tten.  Att dela detta recept uppmuntras och uppskattas.  Det \u00e4r str\u00e4ngt f\u00f6rbjudet att kopiera och \/ eller klistra in fullst\u00e4ndiga recept p\u00e5 n\u00e5got socialt n\u00e4tverk.  Se min policy f\u00f6r anv\u00e4ndning av foton h\u00e4r.<img decoding=\"async\" loading=\"lazy\" title=\"Parmesanrisotto \u00e4r en kr\u00e4mig och v\u00e4lsmakande tillagning tillagad av arborioris, parmesan och vitl\u00f6k.  Det \u00e4r s\u00e5 enkelt att f\u00f6rbereda, men det blir som gourmetmat!  #spendwithpennies #parmesanrisotto #risottoparmesan #risottorecipe #sidig\" alt=\"Parmesan risotto med bokst\u00e4ver\" width=\"500\" height=\"1107\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2021\/01\/1609607769_966_Risotto-de-parmesano.jpg\" class=\"PS_Pinterest_Remove lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"><img decoding=\"async\" loading=\"lazy\" title=\"Parmesanrisotto \u00e4r en kr\u00e4mig och v\u00e4lsmakande tillagning tillagad av arborioris, parmesan och vitl\u00f6k.  Det \u00e4r s\u00e5 enkelt att f\u00f6rbereda, men det blir som gourmetmat!  #spendwithpennies #parmesanrisotto #risottoparmesan #risottorecipe #sidig\" alt=\"Kallas parmesanrisotto\" width=\"500\" height=\"750\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2021\/01\/1609607770_715_Risotto-de-parmesano.jpg\" class=\"PS_Pinterest_Remove lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"><img decoding=\"async\" loading=\"lazy\" title=\"Parmesanrisotto \u00e4r en kr\u00e4mig och v\u00e4lsmakande tillagning tillagad av arborioris, parmesan och vitl\u00f6k.  Det \u00e4r s\u00e5 enkelt att f\u00f6rbereda, men det blir som gourmetmat!  #spendwithpennies #parmesanrisotto #risottoparmesan #risottorecipe #sidig\" alt=\"Parmesanrisotto p\u00e5 en tallrik och i en kruka med inskriptionen\" width=\"500\" height=\"1500\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2021\/01\/1609607770_933_Risotto-de-parmesano.jpg\" class=\"PS_Pinterest_Remove lazyload\" bad-src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\"><\/p>\n<p><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_88 ez-toc-wrap-center counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<div class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/div>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/#Vad_ar_parmesanrisotto\" >Vad \u00e4r parmesanrisotto?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/#Hur_man_forbereder_risotto\" >Hur man f\u00f6rbereder risotto<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/#Vad_sags_om_risotto\" >Vad s\u00e4gs om risotto?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/#Kan_du_frysa_risotto\" >Kan du frysa risotto?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/#Enkla_risratter\" >Enkla risr\u00e4tter<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/cocinarrecetasdepostres.net\/sw\/parmesan-risotto\/#Parmesan_risotto\" >Parmesan risotto<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Parmesan risotto med vitl\u00f6k \u00e4r en kr\u00e4mig och sammetslen italiensk matr\u00e4tt som har en gourmetsmak men \u00e4r l\u00e4tt att f\u00f6rbereda. Korta riskorn kokas med buljongen tills den \u00e4r mjuk och kr\u00e4mig och smaksatt med parmesanost. Servera den som en fest eller tills\u00e4tt lite gr\u00f6nsaker eller r\u00e4kor till hela m\u00e5ltiden. Klassisk mat, som rostat kycklingbr\u00f6st eller &hellip;<\/p>\n","protected":false},"author":1,"featured_media":46468,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[48],"tags":[22300,24490],"class_list":["post-46467","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserter","tag-parmesan","tag-risotto"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/posts\/46467","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/comments?post=46467"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/posts\/46467\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/media\/46468"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/media?parent=46467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/categories?post=46467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/sw\/wp-json\/wp\/v2\/tags?post=46467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}