{"id":17121,"date":"2020-06-24T22:59:22","date_gmt":"2020-06-24T22:59:22","guid":{"rendered":"https:\/\/recetasdecocina.online\/cocixpo\/carne-em-seu-suco\/"},"modified":"2020-06-24T22:59:22","modified_gmt":"2020-06-24T22:59:22","slug":"carne-em-seu-suco","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/po\/carne-em-seu-suco\/","title":{"rendered":"Carne em seu suco"},"content":{"rendered":"<p><\/p>\n<p>            \t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"318\" height=\"212\" class=\"attachment-large size-large lazy wp-post-image\" alt=\"Carne em seu suco\" src=\"https:\/\/cocinarrecetasdepostres.net\/po\/wp-content\/uploads\/2020\/06\/Carne-em-seu-suco.jpg\"\/><\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <em>Quem pensaria que a culin\u00e1ria mexicana ainda n\u00e3o est\u00e1 totalmente explorada e que verdadeiras j\u00f3ias da culin\u00e1ria podem ser encontradas!<\/em><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <em>A carne no suco \u00e9 um deles.<\/em><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <em>Sopa de bacon e carne com feij\u00e3o, tomatillos e legumes, guarnecidos com abacate e rabanete!<\/em><\/span> <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1147 lazy\" alt=\"Carne en su Jugo \u00e9 uma saborosa sopa mexicana cheia de carne, bacon, feij\u00e3o, tomatillos e legumes.  |  cocinartheglobe.com\" width=\"800\" height=\"1200\"   src=\"https:\/\/cocinarrecetasdepostres.net\/po\/wp-content\/uploads\/2020\/06\/1593039558_403_Carne-em-seu-suco.jpg\"\/><\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  A culin\u00e1ria mexicana sempre esteve entre as 10 cozinhas mais populares do mundo.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Todos devem ter experimentado algumas de suas cria\u00e7\u00f5es exclusivas, como guacamole, tacos, enchiladas ou outras.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Mas voc\u00ea acreditaria se eu lhe dissesse que ainda existem muitos espl\u00eandidos pratos mexicanos dos quais voc\u00ea nunca ouviu falar?<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <strong>N\u00e3o apenas seus pratos comuns com sabor &#8220;meh&#8221;, mas tamb\u00e9m as verdadeiras j\u00f3ias escondidas!<\/strong><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  A carne no suco \u00e9 um deles.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Significa &#8220;carne em seus sucos&#8221; traduzida do espanhol.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Este prato \u00e9 t\u00e3o subestimado que \u00e9 um mist\u00e9rio at\u00e9 para muitos mexicanos!<\/span> <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1148 lazy\" alt=\"Carne en su Jugo \u00e9 uma saborosa sopa mexicana cheia de carne, bacon, feij\u00e3o, tomatillos e legumes.  |  cocinartheglobe.com\" width=\"800\" height=\"1200\"   src=\"https:\/\/cocinarrecetasdepostres.net\/po\/wp-content\/uploads\/2020\/06\/1593039559_361_Carne-em-seu-suco.jpg\"\/><\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Agora voc\u00ea pode perguntar, como eu descobri esse prato se \u00e9 t\u00e3o raro?<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Bem, eu achei isso por acidente enquanto navegava na Internet para novas id\u00e9ias de comida no mundo.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Meus olhos foram capturados pelo t\u00f3pico em um f\u00f3rum de comida, onde um cara atravessou Chicago procurando a melhor carne em seu suco na cidade.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Ele visitou cerca de 20 lugares (!) E escreveu sua opini\u00e3o detalhada sobre cada um deles.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <strong>Eu pensei &#8220;uau, esse prato realmente deve valer a pena&#8221;!<\/strong><\/span> <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1149 lazy\" alt=\"Carne en su Jugo \u00e9 uma saborosa sopa mexicana cheia de carne, bacon, feij\u00e3o, tomatillos e legumes.  |  cocinartheglobe.com\" width=\"800\" height=\"1200\"   src=\"https:\/\/cocinarrecetasdepostres.net\/po\/wp-content\/uploads\/2020\/06\/1593039561_163_Carne-em-seu-suco.jpg\"\/><\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Carne en su Jugo nasceu no estado de Jalisco, cidade de Guadalajara.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Basicamente, \u00e9 uma sopa feita de carne picada, bacon, feij\u00e3o, vegetais arom\u00e1ticos, pimenta e especiarias.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Algumas vers\u00f5es tamb\u00e9m incluem tomatillos.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Surpreendentemente para mim, eu pude encontrar esses caras, ent\u00e3o n\u00e3o perdi a oportunidade de adicion\u00e1-los.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  H\u00e1 tamb\u00e9m muitas varia\u00e7\u00f5es de qual l\u00edquido usar na sopa.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Pode ser caldo de carne, caldo de galinha ou apenas \u00e1gua.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Usei a \u00e1gua e, acredite, funcionou perfeitamente, mas cabe a voc\u00ea decidir qual escolher.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Quanto aos feij\u00f5es, usei pretos porque ainda tinha algumas sobras de fazer esta receita, mas voc\u00ea tamb\u00e9m pode usar feij\u00f5es.<\/span> <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1150 lazy\" alt=\"Carne en su Jugo \u00e9 uma saborosa sopa mexicana cheia de carne, bacon, feij\u00e3o, tomatillos e legumes.  |  cocinartheglobe.com\" width=\"800\" height=\"1200\"   src=\"https:\/\/cocinarrecetasdepostres.net\/po\/wp-content\/uploads\/2020\/06\/1593039562_200_Carne-em-seu-suco.jpg\"\/><\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Ap\u00f3s uma colher de sopa dessa bondade de Jalisco, voc\u00ea entender\u00e1 por que ela \u00e9 chamada de carne em seus pr\u00f3prios sucos.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  O sabor da carne domina a sopa, enquanto os tomatillos acrescentam esse belo sabor c\u00edtrico.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Polvilhe um pouco de bacon, decore com rabanetes e abacate e pronto!<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Esta saud\u00e1vel sopa de bacon e carne com feij\u00e3o, tomatillos e legumes prova que o M\u00e9xico ainda pode surpreender!<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-details-name wprm-recipe-cuisine-name\">Cozinha:<\/span> <span class=\"wprm-recipe-cuisine\">mexicano<\/span><\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-details-name wprm-recipe-servings-name\">Por\u00e7\u00f5es<\/span> : <span class=\"wprm-recipe-details wprm-recipe-servings wprm-recipe-servings-4488\">6<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-servings-unit\">pessoas.<\/span><\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-details-name wprm-recipe-calories-name\">Calorias por por\u00e7\u00e3o<\/span> : <span class=\"wprm-recipe-details wprm-recipe-calories\">640<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-calories-unit\">kcal<\/span><\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-details-name wprm-recipe-author-name\">Autor<\/span> : <span class=\"wprm-recipe-details wprm-recipe-author\">CookingTheGlobe<\/span><\/span> <\/p>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">dois<\/span> <span class=\"wprm-recipe-ingredient-unit\">libras (900 g) de<\/span> <span class=\"wprm-recipe-ingredient-name\">carne (ponta do lombo ou parte superior redonda),<\/span> <span class=\"wprm-recipe-ingredient-notes\">em fatias finas e picadas<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">dois<\/span> <span class=\"wprm-recipe-ingredient-unit\">Copos de<\/span> <span class=\"wprm-recipe-ingredient-name\">feij\u00e3o preto ou pinto,<\/span> <span class=\"wprm-recipe-ingredient-notes\">cozinhou<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">6<\/span> <span class=\"wprm-recipe-ingredient-unit\">Copos de<\/span> <span class=\"wprm-recipe-ingredient-name\">\u00c1gua<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">10<\/span> <span class=\"wprm-recipe-ingredient-unit\">fatias de<\/span> <span class=\"wprm-recipe-ingredient-name\">bacon,<\/span> <span class=\"wprm-recipe-ingredient-notes\">finamente picado<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">cebola m\u00e9dia,<\/span> <span class=\"wprm-recipe-ingredient-notes\">picado<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">bando de coentro<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">Dentes de<\/span> <span class=\"wprm-recipe-ingredient-name\">Alho,<\/span> <span class=\"wprm-recipe-ingredient-notes\">picado<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">8<\/span> <span class=\"wprm-recipe-ingredient-name\">tomatillos m\u00e9dios<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-amount\">dois<\/span> <span class=\"wprm-recipe-ingredient-name\">piment\u00f5es frescos<\/span> <span class=\"wprm-recipe-ingredient-notes\">(serrano ou jalape\u00f1o)<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-name\">Sal e pimenta<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-name\">Fatias de abacate<\/span><\/span> <\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"wprm-recipe-ingredient-name\">Rabanetes<\/span><\/span> <\/li>\n<\/ul>\n<ol class=\"wprm-recipe-instructions\">\n<li class=\"wprm-recipe-instruction\">\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Frite o bacon em uma panela grande em fogo m\u00e9dio-alto at\u00e9 ficar crocante, cerca de 6-8 minutos.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Retire da panela e escorra em papel toalha.<\/span> <\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Adicione a carne \u00e0 panela e cozinhe em gordura de bacon at\u00e9 dourar.<\/span> <\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Enquanto isso, adicione a cebola, coentro, alho e tomatillos com 2 x\u00edcaras de \u00e1gua no liquidificador e misture bem.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Voc\u00ea pode adicionar piment\u00f5es frescos agora e mistur\u00e1-los ou apenas servi-los ao lado, se n\u00e3o gostar de alimentos picantes.<\/span> <\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Adicione a mistura \u00e0 carne com mais 4 x\u00edcaras de \u00e1gua.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Tempere com sal e pimenta a gosto.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Deixe ferver, reduza o fogo e cozinhe por cerca de 1 hora ou at\u00e9 a carne ficar macia (depende do corte da carne).<\/span> <\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Divida o feij\u00e3o cozido em tigelas individuais.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Sirva a sopa e polvilhe com o bacon.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Decore com coentro picado, rabanetes e fatias de abacate.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Desfrutar!<\/span> <\/p>\n<\/li>\n<\/ol>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Quem pensaria que a culin\u00e1ria mexicana ainda n\u00e3o est\u00e1 totalmente explorada e que verdadeiras j\u00f3ias da culin\u00e1ria podem ser encontradas! A carne no suco \u00e9 um deles. Sopa de bacon e carne com feij\u00e3o, tomatillos e legumes, guarnecidos com abacate e rabanete! A culin\u00e1ria mexicana sempre esteve entre as 10 cozinhas mais populares do mundo. &hellip;<\/p>\n","protected":false},"author":1,"featured_media":17122,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[270],"tags":[218,3,1145],"class_list":["post-17121","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-com-encanto","tag-carne","tag-seu","tag-suco"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/posts\/17121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/comments?post=17121"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/posts\/17121\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/media\/17122"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/media?parent=17121"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/categories?post=17121"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/po\/wp-json\/wp\/v2\/tags?post=17121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}