{"id":8943,"date":"2020-06-29T10:27:26","date_gmt":"2020-06-29T10:27:26","guid":{"rendered":"http:\/\/recetasdecocina.online\/cocixfr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/"},"modified":"2020-06-29T10:27:26","modified_gmt":"2020-06-29T10:27:26","slug":"barres-croquantes-au-beurre-darachide-et-au-chocolat","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/","title":{"rendered":"Barres croquantes au beurre d&#8217;arachide et au chocolat"},"content":{"rendered":"<p><\/p>\n<p>            \t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"526\" height=\"675\" class=\"attachment-large size-large lazy wp-post-image\" alt=\"Barres croquantes au beurre d'arachide et au chocolat\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/Barras-crujientes-de-mantequilla-de-man\u00ed-y-chocolate-Gooey.jpg\"\/><\/p>\n<p> <img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/Barras-caseras-de-granola-S39mores-Paladar-exigente.png\" alt=\"Les desserts\" width=\"168\" height=\"41\"\/> <\/p>\n<p style=\"text-align: center;\">Ces barres croquantes au beurre d&#8217;arachide et au chocolat ne pourraient pas \u00eatre plus d\u00e9licieuses et parfaites pour un dessert de fin de semaine de rentr\u00e9e!<img decoding=\"async\" class=\"aligncenter size-full wp-image-41153 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 450 \" height=\" 675 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-15.jpg 450w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-15-150x225.jpg 150w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p>Un r\u00e9gal vous attend avec mes barres croustillantes au beurre d&#8217;arachide et au chocolat!<\/p>\n<p>Ramener un dessert de fin de semaine amusant \u00e0 l&#8217;\u00e9cole!  Cette p\u00e9riode de l&#8217;ann\u00e9e est aussi excitante que nos enfants commencent une nouvelle ann\u00e9e scolaire.  Avec tant de choses qui se passent, s&#8217;habituant \u00e0 de nouveaux horaires, les choses peuvent aussi devenir mouvement\u00e9es.<\/p>\n<p>Nous voulons vous aider, vous et votre famille, \u00e0 \u00eatre les premiers en cette p\u00e9riode passionnante mais mouvement\u00e9e de l&#8217;ann\u00e9e.  L&#8217;une des choses les plus importantes qui m&#8217;a aid\u00e9 pendant la rentr\u00e9e est d&#8217;organiser et de pr\u00e9parer le d\u00e9jeuner scolaire des enfants la veille.  Je ne dis pas que nous sommes parfaits \u00e0 cela tous les jours, mais lorsque nous pr\u00e9parons des d\u00e9jeuners \u00e0 l&#8217;avance, nos matin\u00e9es semblent \u00eatre beaucoup plus agr\u00e9ables et agr\u00e9ables.  J&#8217;aime aussi que ce soit un effort d&#8217;\u00e9quipe.  Maman fait les sandwichs et les enfants pr\u00e9parent leurs sandwichs et bouteilles d&#8217;eau.  L&#8217;effort d&#8217;\u00e9quipe est toujours agr\u00e9able.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41331 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/06\/1-Gooey.jpg 700w, https: \/ \/picky-palate.com\/wp-content\/uploads\/2016\/06\/1-Gooey-450x300.jpg 450w \" tama=\"\" m=\"\" vw=\"\" p=\"\" data-jpibfi-post-url=\"https:\/\/picky-palate.com\/gooey-chocolate-peanut-butter-crunch-bars\/\" data-jpibfi-post-title=\"Gooey Chocolate Peanut Butter Crunch Bars\" data-=\"\" jpibfi-src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656885_170_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656885_170_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p>J&#8217;adore la fa\u00e7on dont les c\u00e9r\u00e9ales General Mills sont en train de rendre les c\u00e9r\u00e9ales encore meilleures, tout en \u00e9liminant les choses dont vous ne voulez pas afin que vous puissiez vous sentir bien en choisissant des c\u00e9r\u00e9ales comme premier repas de la journ\u00e9e de votre enfant.  Cela signifie \u00e9liminer les saveurs et les couleurs artificielles de sources artificielles, et utiliser uniquement de vrais ingr\u00e9dients comme le miel, le cacao et la cannelle pour faire les c\u00e9r\u00e9ales General Mills pr\u00e9f\u00e9r\u00e9es de votre famille Honey Cheerios, Chex, Cocoa Puffs, Cinnamon Toast Crunch. et beaucoup plus.<\/p>\n<p>Aujourd&#8217;hui, plus de 90% des recettes de c\u00e9r\u00e9ales de General Mills ne contiennent ni ar\u00f4mes ni colorants artificiels provenant de sources artificielles.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Verser_les_ingredients_secs_dans_un_bol_a_melanger\"><\/span>Verser les ingr\u00e9dients secs dans un bol \u00e0 m\u00e9langer<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41139 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 504 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-1.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-1-450x324.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656885_125_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Pour faire ces barres collantes, commencez par ajouter vos c\u00e9r\u00e9ales et guimauves dans un grand bol.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41140 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-2.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-2-450x300.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656886_829_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Remuez bien et faites votre sauce au beurre d&#8217;arachide.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Preparez_la_sauce_guimauve\"><\/span>Pr\u00e9parez la sauce guimauve<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41141 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 541 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-3.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-3-450x348.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656886_80_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p>Faire chauffer le sirop de ma\u00efs, la cassonade et le beurre d&#8217;arachide dans une casserole jusqu&#8217;\u00e0 ce qu&#8217;il mijote.  Vous ajouterez \u00e9galement votre vanille et votre sel.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Versez_dans_le_melange_de_cereales_et_travaillez_vite\"><\/span>Versez dans le m\u00e9lange de c\u00e9r\u00e9ales et travaillez vite!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41142 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 598 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-4.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-4-450x384.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656886_377_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Versez sur votre m\u00e9lange de c\u00e9r\u00e9ales.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41143 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 619 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-5.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-5-450x398.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656886_513_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41144 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-6.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-6-450x300.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656886_43_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Remuez bien.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41145 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-7.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-7-450x300.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656887_621_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">L&#8217;astuce consiste \u00e0 ne pas le manger dans le bol en ce moment.  Bouch\u00e9es chaudes et \u00e9pic\u00e9es du ciel ici here<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Transferer_dans_le_plat_de_cuisson\"><\/span>Transf\u00e9rer dans le plat de cuisson<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41146 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 578 \u200b\u200b\" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-8.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-8-450x372.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656887_262_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p>Transf\u00e9rer sur votre plaque \u00e0 p\u00e2tisserie tapiss\u00e9e.  Remarque: vaporisez votre parchemin avec de l&#8217;huile de cuisson, les b\u00e2tons sortiront beaucoup plus facilement de la po\u00eale.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41147 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-9.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-9-450x300.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656887_676_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">R\u00e9partissez votre m\u00e9lange aussi uniform\u00e9ment que possible.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Arroser_de_chocolat\"><\/span>Arroser de chocolat<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41148 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-10.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-10-450x300.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656887_154_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Saupoudrer de chocolat.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-41149 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 700 \" height=\" 467 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-11.jpg 700w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-11-450x300.jpg 450w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656887_999_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Un petit filet de chocolat blanc aussi!  Laisser refroidir et laisser reposer pendant une bonne heure avant de couper en carr\u00e9s.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Couper_en_carres\"><\/span>Couper en carr\u00e9s<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-41152 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 450 \" height=\" 675 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-14.jpg 450w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-14-150x225.jpg 150w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656888_692_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Ces bars sont parfaits pour le transport vers des f\u00eates que les enfants et les adultes adorent!<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-41154 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 450 \" height=\" 675 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-16.jpg 450w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-16-150x225.jpg 150w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656888_176_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">Le facteur collant est hors des graphiques.  Prendre plaisir!<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-41157 lazy\" alt=\"Barres croquantes au beurre d'arachide et au chocolat \" width=\" 450 \" height=\" 675 \" srcset=\" https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch- Bars-19.jpg 450w, https:\/\/picky-palate.com\/wp-content\/uploads\/2016\/05\/Gooey-Chocolate-Peanut-Butter-Crunch-Bars-19-150x225.jpg 150w \" tama=\"\" max-width:=\"\" https:=\"\" gooey=\"\" chocolate=\"\" peanut=\"\" butter=\"\" crunch=\"\" bars=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656888_782_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\"\/><\/p>\n<p style=\"text-align: center;\">D\u00e9couvrez mes vid\u00e9os amusantes sur la fa\u00e7on dont je fais ces barres amusantes!<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Conseils_pour_les_barres_au_beurre_darachide_croustillant_au_chocolat_de_Gooeys\"><\/span>Conseils pour les barres au beurre d&#8217;arachide croustillant au chocolat de Gooey&#8217;s<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li>Faites mesurer tous vos ingr\u00e9dients avant de commencer la recette<\/li>\n<li>Une fois le m\u00e9lange de guimauve fondu, vous aurez envie de travailler vite<\/li>\n<li>Graisser votre cuill\u00e8re \u00e0 m\u00e9lange pour que le m\u00e9lange ne colle pas en remuant<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/1555656888_682_Barras-crujientes-de-mantequilla-de-mani-y-chocolate-Gooey.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Barres croquantes au beurre d'arachide et au chocolat\"\/><\/p>\n<p> <span class=\"wprm-recipe-details-name wprm-recipe-course-name\">Cours:<\/span> <span class=\"wprm-recipe-course\">    Dessert <\/span><\/p>\n<p> <span class=\"wprm-recipe-details-name wprm-recipe-cuisine-name\">Cuisine:<\/span> <span class=\"wprm-recipe-cuisine\">    am\u00e9ricain <\/span><\/p>\n<p> <span class=\"wprm-recipe-details-name wprm-recipe-keyword-name\">Mot-cl\u00e9:<\/span> <span class=\"wprm-recipe-keyword\">    C\u00e9r\u00e9ales, chocolat, dessert, beurre d&#8217;arachide. <\/span><\/p>\n<p> <span class=\"wprm-recipe-details-name wprm-recipe-servings-name\">Portions<\/span>: <span class=\"wprm-recipe-details wprm-recipe-servings wprm-recipe-servings-47150\">12<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-servings-unit\">rations<\/span><\/p>\n<p> <span class=\"wprm-recipe-details-name wprm-recipe-calories-name\">Calories<\/span>: <span class=\"wprm-recipe-details wprm-recipe-calories\">417<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-calories-unit\">kcal<\/span><\/p>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">Beurre d&#8217;arachide de Reese<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">C\u00e9r\u00e9ales Cheerios au chocolat<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">mini guimauves<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">sucre brun clair<\/span> <span class=\"wprm-recipe-ingredient-notes\">plein<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">sirop de ma\u00efs l\u00e9ger<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">beurre d&#8217;arachide cr\u00e9meux<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">extrait de vanille pur<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">sel casher<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">caramel blanc fond<\/span> <span class=\"wprm-recipe-ingredient-notes\">fondu (j&#8217;utilise Ghirardelli)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\"> <span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">bonbons au chocolat fond<\/span> <span class=\"wprm-recipe-ingredient-notes\">fondu (j&#8217;utilise Ghirardelli)<\/span><\/li>\n<\/ul>\n<ol class=\"wprm-recipe-instructions\">\n<li class=\"wprm-recipe-instruction\">\n<p>Placer les c\u00e9r\u00e9ales et les guimauves dans un grand bol \u00e0 m\u00e9langer.  Couvrir une plaque \u00e0 p\u00e2tisserie de 9 \u00d7 13 pouces de papier parchemin et vaporiser g\u00e9n\u00e9reusement d&#8217;enduit \u00e0 cuisson.<\/p>\n<\/li>\n<li class=\"wprm-recipe-instruction\">\n<p>Mettre la cassonade, le sirop de ma\u00efs et le beurre d&#8217;arachide dans une petite casserole \u00e0 feu moyen.  Remuer et laisser mijoter pendant une minute.  Remuer et ajouter la vanille et le sel.  Verser sur le m\u00e9lange de c\u00e9r\u00e9ales, en remuant jusqu&#8217;\u00e0 ce que le tout soit bien m\u00e9lang\u00e9, les guimauves fondront en remuant.  Versez le m\u00e9lange de c\u00e9r\u00e9ales dans la plaque \u00e0 p\u00e2tisserie pr\u00e9par\u00e9e, \u00e9talez-le et appuyez uniform\u00e9ment, il sera collant, il n&#8217;a pas besoin d&#8217;\u00eatre parfait.  Saupoudrer la couche sup\u00e9rieure de chocolat blanc fondu puis de chocolat fondu.  Laisser refroidir compl\u00e8tement avant de couper en carr\u00e9s.  Servir \u00e0 temp\u00e9rature ambiante.<\/p>\n<\/li>\n<\/ol>\n<p>information nutritionnelle<\/p>\n<p>Barres croquantes au beurre d&#8217;arachide et au chocolat<\/p>\n<p>    Montant par proportion<\/p>\n<p> <span class=\"nutrition-main\"><strong>Calories<\/strong> 417<\/span> <span class=\"nutrition-percentage\">Calories des lipides 135<\/span><\/p>\n<p> <span class=\"nutrition-percentage\"><strong>% Valeur quotidienne*<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-main\"><strong>Graisse totale<\/strong> 15g<\/span> <span class=\"nutrition-percentage\"><strong>2. 3%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-sub\">Gras satur\u00e9s 4g<\/span> <span class=\"nutrition-percentage\"><strong>vingt%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-main\"><strong>Cholest\u00e9rol<\/strong> 2 mg<\/span> <span class=\"nutrition-percentage\"><strong>une%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-main\"><strong>Sodium<\/strong> 412 mg<\/span> <span class=\"nutrition-percentage\"><strong>17%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-main\"><strong>Potassium<\/strong> 253 mg<\/span> <span class=\"nutrition-percentage\"><strong>7%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-main\"><strong>Glucides totaux<\/strong> 68 g<\/span> <span class=\"nutrition-percentage\"><strong>2. 3%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-sub\">2g de fibres alimentaires<\/span> <span class=\"nutrition-percentage\"><strong>8%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-sub\">Sucres 56g<\/span><\/p>\n<p> <span class=\"nutrition-main\"><strong>Prot\u00e9ine<\/strong> 7g<\/span> <span class=\"nutrition-percentage\"><strong>14%<\/strong><\/span><\/p>\n<p> <span class=\"nutrition-main\">Vitamine A<\/span> <span class=\"nutrition-percentage\">6,8%<\/span><\/p>\n<p> <span class=\"nutrition-main\">Vitamine C<\/span> <span class=\"nutrition-percentage\">3,8%<\/span><\/p>\n<p> <span class=\"nutrition-main\">Calcium<\/span> <span class=\"nutrition-percentage\">10,4%<\/span><\/p>\n<p> <span class=\"nutrition-main\">Repasser<\/span> <span class=\"nutrition-percentage\">21,2%<\/span><\/p>\n<p>* Les valeurs quotidiennes en pourcentage sont bas\u00e9es sur un r\u00e9gime de 2000 calories.<\/p>\n<p><em>Avertissement: Ce message est en collaboration avec General Mills.  Toutes les pens\u00e9es et opinions sont \u00e0 moi \u00e0 100%.  Merci de soutenir les marques qui rendent cela possible.<\/em><\/p>\n<h3 class=\"singleheading\"><span class=\"ez-toc-section\" id=\"Dautres_recettes_a_savourer_%E2%80%A6\"><\/span>D&#8217;autres recettes \u00e0 savourer &#8230;<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<h3><span class=\"ez-toc-section\" id=\"30_reponses_Commentaires_RSS\"><\/span>30 r\u00e9ponses |  Commentaires RSS<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_86 ez-toc-wrap-center counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<div class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/div>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Verser_les_ingredients_secs_dans_un_bol_a_melanger\" >Verser les ingr\u00e9dients secs dans un bol \u00e0 m\u00e9langer<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Preparez_la_sauce_guimauve\" >Pr\u00e9parez la sauce guimauve<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Versez_dans_le_melange_de_cereales_et_travaillez_vite\" >Versez dans le m\u00e9lange de c\u00e9r\u00e9ales et travaillez vite!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Transferer_dans_le_plat_de_cuisson\" >Transf\u00e9rer dans le plat de cuisson<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Arroser_de_chocolat\" >Arroser de chocolat<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Couper_en_carres\" >Couper en carr\u00e9s<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Conseils_pour_les_barres_au_beurre_darachide_croustillant_au_chocolat_de_Gooeys\" >Conseils pour les barres au beurre d&#8217;arachide croustillant au chocolat de Gooey&#8217;s<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#Dautres_recettes_a_savourer_%E2%80%A6\" >D&#8217;autres recettes \u00e0 savourer &#8230;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/barres-croquantes-au-beurre-darachide-et-au-chocolat\/#30_reponses_Commentaires_RSS\" >30 r\u00e9ponses |  Commentaires RSS<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ces barres croquantes au beurre d&#8217;arachide et au chocolat ne pourraient pas \u00eatre plus d\u00e9licieuses et parfaites pour un dessert de fin de semaine de rentr\u00e9e! Un r\u00e9gal vous attend avec mes barres croustillantes au beurre d&#8217;arachide et au chocolat! Ramener un dessert de fin de semaine amusant \u00e0 l&#8217;\u00e9cole! Cette p\u00e9riode de l&#8217;ann\u00e9e est &hellip;<\/p>\n","protected":false},"author":1,"featured_media":8944,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[206,171,321,4238,1285],"class_list":["post-8943","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes-de-desserts","tag-barres","tag-beurre","tag-chocolat","tag-croquantes","tag-darachide"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/8943","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/comments?post=8943"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/8943\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media\/8944"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media?parent=8943"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/categories?post=8943"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/tags?post=8943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}