{"id":5794,"date":"2020-06-29T05:35:18","date_gmt":"2020-06-29T05:35:18","guid":{"rendered":"http:\/\/recetasdecocina.online\/cocixfr\/recette-de-pain-a-lail-et-au-romarin\/"},"modified":"2020-06-29T05:35:18","modified_gmt":"2020-06-29T05:35:18","slug":"recette-de-pain-a-lail-et-au-romarin","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/fr\/recette-de-pain-a-lail-et-au-romarin\/","title":{"rendered":"Recette de pain \u00e0 l&#8217;ail et au romarin"},"content":{"rendered":"<p><\/p>\n<p>            \t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" class=\"attachment-large size-large lazy wp-post-image\" alt=\"Recette de pain \u00e0 l'ail et au romarin\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/11\/Receta-de-pan-con-ajo-y-romero.jpg\"\/><\/p>\n<p>  \t\t\t \t\t\t  \t \t\t<img decoding=\"async\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/07\/Pudin-De-Pan-Con-Receta-De-Salsa.png\" style=\"background: #fff;\"\/> \t<\/p>\n<p> \t\t \t\t \t\t \t\tCette recette est un type de pain diff\u00e9rent.  Il peut \u00eatre consomm\u00e9 seul tremp\u00e9 dans de la marinara ou dans le cadre d&#8217;un repas.  Vous pouvez ajouter des tomates s\u00e9ch\u00e9es au soleil, du pesto ou un sachet de m\u00e9lange de soupe \u00e0 l&#8217;oignon \u00e0 la place de l&#8217;ail au romarin pour une saveur diff\u00e9rente.  Christina Trikoris, Clarksville, Tennessee \t<\/p>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cette recette est un type de pain diff\u00e9rent. Il peut \u00eatre consomm\u00e9 seul tremp\u00e9 dans de la marinara ou dans le cadre d&#8217;un repas. Vous pouvez ajouter des tomates s\u00e9ch\u00e9es au soleil, du pesto ou un sachet de m\u00e9lange de soupe \u00e0 l&#8217;oignon \u00e0 la place de l&#8217;ail au romarin pour une saveur diff\u00e9rente. Christina &hellip;<\/p>\n","protected":false},"author":1,"featured_media":5797,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[130,267,23,383],"class_list":["post-5794","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-avec-plaisir","tag-lail","tag-pain","tag-recette","tag-romarin"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/5794","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/comments?post=5794"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/5794\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media\/5797"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media?parent=5794"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/categories?post=5794"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/tags?post=5794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}