{"id":26555,"date":"2020-07-01T01:32:59","date_gmt":"2020-07-01T01:32:59","guid":{"rendered":"https:\/\/recetasdecocina.online\/cocixfr\/cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille\/"},"modified":"2020-07-01T01:32:59","modified_gmt":"2020-07-01T01:32:59","slug":"cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/fr\/cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille\/","title":{"rendered":"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille"},"content":{"rendered":"<p><\/p>\n<p>            \t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"280\" class=\"attachment-large size-large lazy wp-post-image\" alt=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/Pastelitos-de-pl\u00e1tano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<p><span style=\"display: block;\">Cette recette de petit g\u00e2teau \u00e0 la banane est la m\u00eame que ma recette de g\u00e2teau \u00e0 la banane, celle que je fais tout le temps.  Je les aime avec le gla\u00e7age au fromage \u00e0 la cr\u00e8me!<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 76px;\" data-pin-nopin=\"true\" width=\"150\" height=\"150\" class=\"attachment-150x150 size-150x150\" alt=\"\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><span id=\"dpsp-post-content-markup\" data-image-pin-it=\"false\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6477 lazy\" title=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" alt=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" width=\"600\" height=\"450\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1575554824_677_Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<p>Lorsque les bananes brunissent sur votre comptoir, vous tournez-vous vers un <strong>Pain \u00e0 la banane<\/strong> recette pour sauver la journ\u00e9e?  Bien que j&#8217;aime le bon pain aux bananes, je suis <strong>G\u00e2teau \u00e0 la banane<\/strong>.  Ou dans ce cas, des cupcakes.  J&#8217;ai fait ce g\u00e2teau d&#8217;innombrables fois et de plusieurs mani\u00e8res diff\u00e9rentes, et c&#8217;est toujours bon et toujours un succ\u00e8s.  Cette fois je l&#8217;ai fait <strong>cupcakes \u00e0 la banane<\/strong> Et j&#8217;en ai gel\u00e9 plusieurs individuellement pour pouvoir avoir un cadeau quand je le voulais.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6478 lazy\" title=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" alt=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" width=\"600\" height=\"450\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1575554824_863_Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<p>J&#8217;ai d\u00e9j\u00e0 blogu\u00e9 sur ce g\u00e2teau \u00e0 la banane ici.  C&#8217;\u00e9tait en 2010 quand j&#8217;ai dit au revoir au groupe de p\u00e2tisserie le mardi avec Dorie.  C&#8217;\u00e9tait mon message d&#8217;adieu car les choses avaient tellement chang\u00e9 pour moi que je ne pouvais plus continuer avec cet engagement.  J&#8217;ai donc dit au revoir au groupe, mais pas \u00e0 Dorie et son incroyable g\u00e2teau aux bananes.  J&#8217;adore mon livre, bien qu&#8217;il soit en lambeaux et \u00e9gratign\u00e9, Baking From My Home To Yours est un aliment de base dans ma cuisine et il n&#8217;y a aucun moyen de m&#8217;en s\u00e9parer.<\/p>\n<p>Dorie est un g\u00e9nie de la p\u00e2tisserie et g\u00e9n\u00e9ralement un \u00eatre humain doux.  Je l&#8217;ai rencontr\u00e9e lors d&#8217;une s\u00e9ance de d\u00e9dicaces \u00e0 Chicago en octobre 2010, et m\u00eame si j&#8217;\u00e9tais d\u00e9j\u00e0 une grande fan, je suis tomb\u00e9e amoureuse de sa personnalit\u00e9 aimable et g\u00e9n\u00e9reuse.  C&#8217;est vraiment un joyau du monde de la nourriture et nous avons la chance de l&#8217;avoir!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6481 lazy\" title=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" alt=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" width=\"600\" height=\"450\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1575554825_923_Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<p>Dans le livre de Dorie, elle nous dit que cette recette peut \u00eatre faite de plusieurs fa\u00e7ons en changeant les accessoires, les gla\u00e7ages, etc.  Mais ma forme pr\u00e9f\u00e9r\u00e9e est la recette originale de Dorie.  C&#8217;est certainement ma recette pr\u00e9f\u00e9r\u00e9e \u00e0 utiliser sur les bananes m\u00fbres.  D\u00e9sol\u00e9 le pain aux bananes!  Et merci Dorie.  ?<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6476 lazy\" title=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" alt=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" width=\"600\" height=\"150\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1575554825_829_Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<p>Juste une petite note.  La recette demande de la noix de coco grill\u00e9e.  Bien que cela se fasse traditionnellement au four, vous pouvez \u00e9galement le faire sur la cuisini\u00e8re dans une po\u00eale s\u00e8che.  Gardez juste la chaleur \u00e0 moyen-bas, soyez patient et remuez fr\u00e9quemment.  Ne t&#8217;en vas pas.  Le brunissement prend un certain temps pour commencer, mais une fois qu&#8217;il le fait, il dispara\u00eet rapidement, alors pr\u00e9parez-vous \u00e0 retirer la noix de coco d&#8217;une assiette ou de serviettes en papier pour refroidir.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6480 lazy\" title=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" alt=\"Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille\" width=\"600\" height=\"450\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1575554826_851_Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<p>Une note finale.  Vous avez probablement remarqu\u00e9 que mon gla\u00e7age est un peu noueux.  C&#8217;est parce que je ne pensais pas que c&#8217;\u00e9tait assez bon.  Mais \u00e7a va, parce que \u00e7a a toujours un go\u00fbt incroyable.  ?<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 6px;border-style: double;border-color: #ffffff;border-radius: 100px;\" data-pin-nopin=\"true\" width=\"200\" height=\"200\" class=\"attachment-200x200 size-200x200\" alt=\"\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1575554826_413_Pastelitos-de-platano-con-glaseado-de-queso-crema-y-vainilla.jpg\"\/><\/p>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Cupcakes_aux_bananes_avec_glacage_au_fromage_a_la_vanille\"><\/span>Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"display: block;\">Cette recette de petit g\u00e2teau \u00e0 la banane est la m\u00eame que ma recette de g\u00e2teau \u00e0 la banane, celle que je fais tout le temps.  Je les aime avec le gla\u00e7age au fromage \u00e0 la cr\u00e8me!<\/span><\/p>\n<p> <span class=\"wprm-recipe-icon wprm-recipe-print-icon\"\/>    Taux d&#8217;impression<\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Temps de pr\u00e9paration: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">dix<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Il est temps de cuisiner: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">25<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Temps total: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">35<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Portions: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-25474 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"25474\">24<\/span><\/p>\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Pour_les_cupcakes\"><\/span>Pour les cupcakes:<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">22\/03<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">farine tout usage<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">4\/11<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">Bicarbonate de sodium<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">Sel<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">noix de muscade<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">11\/2<\/span> <span class=\"wprm-recipe-ingredient-name\">des b\u00e2tons<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">12 cuill\u00e8res \u00e0 soupe de beurre non sal\u00e9, ramolli<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">sucre brun clair<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">sucre<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-name\">des \u0153ufs<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">11\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">extrait de vanille<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8res \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">Rhum brun<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-name\">bananes tr\u00e8s m\u00fbres<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">11\/2 &#8211; 13\/4 tasses<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">lait de coco non sucr\u00e9<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">sucr\u00e9<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">Noix de coco r\u00e2p\u00e9e.  grill\u00e9<\/span><\/li>\n<\/ul>\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Pour_le_glacage_au_fromage_a_la_vanille\"><\/span>Pour le gla\u00e7age au fromage \u00e0 la vanille:<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">2 8-<\/span> <span class=\"wprm-recipe-ingredient-unit\">oz<\/span> <span class=\"wprm-recipe-ingredient-name\">paquets de fromage \u00e0 la cr\u00e8me<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">verre<\/span> <span class=\"wprm-recipe-ingredient-name\">Beurre<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">1 b\u00e2ton<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">sucre en poudre tamis\u00e9<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuiller\u00e9e \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">extrait de vanille<\/span><\/li>\n<\/ul>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-25474-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Pr\u00e9chauffer le four \u00e0 350F.  Saupoudrer ou beurrer dans 2 moules \u00e0 muffins de 12 tasses.<\/p>\n<\/li>\n<li id=\"wprm-recipe-25474-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Fouetter ensemble la farine, le bicarbonate de soude, le sel et la muscade.<\/p>\n<\/li>\n<li id=\"wprm-recipe-25474-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Dans le bol d&#8217;un batteur sur socle, battre le beurre jusqu&#8217;\u00e0 consistance cr\u00e9meuse.  Ajouter les sucres et battre pendant quelques minutes, puis ajouter les \u0153ufs un par un, en battant bien apr\u00e8s chaque ajout.  Ajouter la vanille et le rhum.  La p\u00e2te sera lisse comme de la soie.  Ralentissez le m\u00e9langeur et ajoutez les bananes.  Ne vous inqui\u00e9tez pas lorsque la banane caille la p\u00e2te.<\/p>\n<\/li>\n<li id=\"wprm-recipe-25474-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Ajouter les ingr\u00e9dients secs et liquides en alternance, en commen\u00e7ant et en terminant par les ingr\u00e9dients secs.  Passer \u00e0 une spatule en caoutchouc et ajouter la noix de coco grill\u00e9e.<\/p>\n<\/li>\n<li id=\"wprm-recipe-25474-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>\u00c0 l&#8217;aide de deux moules \u00e0 muffins de 12 tasses, divisez l&#8217;\u00e9v\u00e9nement de p\u00e2te pour un total de 24 cupcakes.  Placer les moules \u00e0 muffins sur les plaques \u00e0 p\u00e2tisserie et cuire au four pendant 25 minutes, ou jusqu&#8217;\u00e0 ce que le dessus saute en arri\u00e8re en touchant doucement avec votre doigt.<\/p>\n<\/li>\n<li id=\"wprm-recipe-25474-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Laisser refroidir sur la grille pendant 10 minutes, puis retirer des casseroles pour refroidir compl\u00e8tement.<\/p>\n<\/li>\n<\/ul>\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Pour_faire_le_glacage\"><\/span>Pour faire le gla\u00e7age:<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-25474-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Ramollissez le fromage \u00e0 la cr\u00e8me et le beurre, mais ne les laissez pas chauffer, retirez simplement le froid.  Battre le fromage \u00e0 la cr\u00e8me et le beurre jusqu&#8217;\u00e0 consistance cr\u00e9meuse.  Ajouter lentement le sucre en poudre jusqu&#8217;\u00e0 homog\u00e9n\u00e9it\u00e9.  Battez la vanille.  Conserver au r\u00e9frig\u00e9rateur jusqu&#8217;\u00e0 utilisation.<\/p>\n<\/li>\n<\/ul>\n<p><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_86 ez-toc-wrap-center counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<div class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/div>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille\/#Cupcakes_aux_bananes_avec_glacage_au_fromage_a_la_vanille\" >Cupcakes aux bananes avec gla\u00e7age au fromage \u00e0 la vanille<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille\/#Pour_les_cupcakes\" >Pour les cupcakes:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille\/#Pour_le_glacage_au_fromage_a_la_vanille\" >Pour le gla\u00e7age au fromage \u00e0 la vanille:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/cupcakes-aux-bananes-avec-glacage-au-fromage-a-la-vanille\/#Pour_faire_le_glacage\" >Pour faire le gla\u00e7age:<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Cette recette de petit g\u00e2teau \u00e0 la banane est la m\u00eame que ma recette de g\u00e2teau \u00e0 la banane, celle que je fais tout le temps. Je les aime avec le gla\u00e7age au fromage \u00e0 la cr\u00e8me! Lorsque les bananes brunissent sur votre comptoir, vous tournez-vous vers un Pain \u00e0 la banane recette pour sauver &hellip;<\/p>\n","protected":false},"author":1,"featured_media":26556,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[25,154,708,1135,174,173,806],"class_list":["post-26555","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-espagnol-typique","tag-aux","tag-avec","tag-bananes","tag-cupcakes","tag-fromage","tag-glacage","tag-vanille"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/26555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/comments?post=26555"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/26555\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media\/26556"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media?parent=26555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/categories?post=26555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/tags?post=26555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}