{"id":22483,"date":"2020-06-30T15:34:52","date_gmt":"2020-06-30T15:34:52","guid":{"rendered":"http:\/\/recetasdecocina.online\/cocixfr\/croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer\/"},"modified":"2020-06-30T15:34:52","modified_gmt":"2020-06-30T15:34:52","slug":"croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/fr\/croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer\/","title":{"rendered":"Cro\u00fbte au chocolat noir facile avec beurre d&#8217;arachide et sel de mer"},"content":{"rendered":"<p><img data-attachment-id=\"11058\" data-permalink=\"https:\/\/www.31daily.com\/dark-chocolate-peanut-butter-bark\/md_chocolate-peanut-butter-bark-1\/\" data-orig-file=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/md_chocolate-peanut-butter-bark-1.jpg\" data-orig-size=\"690,460\" data-comments-opened=\"1\" data-image-meta=\"{\" aperture=\"\" plus=\"\" data-image-title=\"Easy Dark Chocolate Peanut Butter Bark with Sea Salt | 31Daily.com\" data-image-description=\"\n\n\n\n<p>\u00c9corce de beurre d&#8217;arachide au chocolat noir et sel de mer |  31Daily.com<\/p>\n<p>  \u201dData-medium-file =\u201d https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/md_chocolate-peanut-butter-bark-1.jpg \u201ddata-large-file =\u201d https: \/ \/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/md_chocolate-peanut-butter-bark-1.jpg \u201dclass =\u201d aligncenter size-full wp-image-11058 \u2033 src = \u201dhttps: \/\/ cookrecetasdepostres .net \/ wp-content \/ uploads \/ 2019\/04 \/ wordpressomatic \/ md_chocolate-peanut-butter-bark-1.jpg \u201dalt =\u201d Cro\u00fbte de beurre d&#8217;arachide fonc\u00e9e et facile avec du sel marin |  31Daily.com \u201dwidth =\u201d 690 \u2033 height = \u201d460 \u2033 srcset =\u201d https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/md_chocolate-peanut-butter-bark-1.jpg 690w, https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/md_chocolate-peanut-butter-bark-1-500 gram333.jpg 500w &#8220;tailles =&#8221; (largeur max: 690px) 100vw, 690px \u201d> <\/p>\n<div class=\" banner=\"\" mobile=\"\"\/>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <em><strong>\u00c9corce de beurre d&#8217;arachide au chocolat noir et sel de mer<\/strong><\/em>  Le dessert chocolat\u00e9 le plus simple et le plus d\u00e9cadent auquel je puisse penser.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Parfait pour les vendredis.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Ou le samedi.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Ou les vacances &#8230; des cadeaux fabuleux pour toute occasion!<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Quelques minutes de fabrication avec seulement quelques ingr\u00e9dients simples.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Et qui n&#8217;aime pas le beurre d&#8217;arachide qui tourbillonne dans un riche chocolat noir et est assaisonn\u00e9 d&#8217;une pinc\u00e9e de sel de mer?<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Une poign\u00e9e de mini bretzels vous donne un croquant si satisfaisant.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  L&#8217;\u00e9l\u00e9ment le plus important de cette cro\u00fbte est, bien s\u00fbr, le chocolat.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Utilisez un chocolat de haute qualit\u00e9.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Vraiment.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Vous pouvez faire cette recette super rapide en faisant fondre des p\u00e9pites de chocolat noir au micro-ondes.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Et \u00e7a marchera.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Mais si vous \u00eates pr\u00eat \u00e0 aller plus loin et \u00e0 faire fondre lentement le chocolat au bain-marie, vous serez r\u00e9compens\u00e9 par un bonbon extra fin, un grand caramel textur\u00e9.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  La cro\u00fbte se brisera plut\u00f4t que de s&#8217;effriter.<\/span> <\/p>\n<p>  <img data-attachment-id=\"11061\" data-permalink=\"https:\/\/www.31daily.com\/dark-chocolate-peanut-butter-bark\/chocolate-peanut-butter-bark-1\/\" data-orig-file=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/Chocolate-Peanut-Butter-Bark-1.jpg\" data-orig-size=\"1426,2048\" data-comments-opened=\"1\" data-image-meta=\"{\" aperture=\"\" plus=\"\" data-image-title=\"Easy Dark Chocolate Peanut Butter Bark with Sea Salt | 31Daily.com\" data-image-description=\"\n\n\n\n<p>\u00c9corce de beurre d&#8217;arachide au chocolat noir et sel de mer |  31Daily.com<\/p>\n<p>  \u201dData-medium-file =\u201d https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/Chocolate-Peanut-Butter-Bark-1-69000-00460.jpg \u201ddata-large-file = \u201dHttps:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/Chocolate-Peanut-Butter-Bark-1-840-480.jpg\u201d class = \u201daligncenter size-full wp-image-11061 \u2033 src = \u201dhttps:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/Chocolate-Peanut-Butter-Bark-1.jpg\u201d alt = \u201dCro\u00fbte de beurre d&#8217;arachide fonc\u00e9e et facile avec du sel marin |  31Daily.com \u201dwidth =\u201d 1426 \u2033 height = \u201d2048 \u2033> <\/p>\n<p> <span class=\" notranslate=\"\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"\/>  C&#8217;est aussi simple que de placer un bol r\u00e9sistant \u00e0 la chaleur sur une casserole avec un peu d&#8217;eau au fond. <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> Amenez l&#8217;eau \u00e0 \u00e9bullition, puis baissez le feu, permettant au chocolat de fondre.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Remuer avec une cuill\u00e8re ou une spatule jusqu&#8217;\u00e0 consistance lisse et compl\u00e8tement fondue.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Et pour une visualisation rapide des diff\u00e9rentes m\u00e9thodes de fusion du chocolat &#8230;<\/span> <\/p>\n<p style=\"text-align: center;\">\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Impression<\/span> <\/p>\n<h2><span class=\"ez-toc-section\" id=\"Croute_de_chocolat_noir_avec_beurre_darachide_et_sel_de_mer\"><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Cro\u00fbte de chocolat noir avec beurre d&#8217;arachide et sel de mer<\/span> <span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" width=\"350\" height=\"233\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/thumb_chocolate-peanut-butter-bark-1.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" data-pin-nopin=\"true\" data-attachment-id=\"11060\" data-permalink=\"https:\/\/www.31daily.com\/dark-chocolate-peanut-butter-bark\/thumb_chocolate-peanut-butter-bark-1\/\" data-orig-file=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/thumb_chocolate-peanut-butter-bark-1.jpg\" data-orig-size=\"350,233\" data-comments-opened=\"1\" data-image-meta=\"{\" aperture=\"\" plus=\"\" data-image-title=\"Easy Dark Chocolate Peanut Butter Bark with Sea Salt | 31Daily.com\" data-image-description=\"\" data-medium-file=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/thumb_chocolate-peanut-butter-bark-1.jpg\" data-large-file=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/thumb_chocolate-peanut-butter-bark-1.jpg\"\/><\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <em><strong>\u00c9corce de beurre d&#8217;arachide au chocolat noir et sel de mer<\/strong><\/em>  Le dessert chocolat\u00e9 le plus simple et le plus d\u00e9cadent auquel je puisse penser.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span class=\"tasty-recipes-scale-container\"><span class=\"tasty-recipes-scale-label\">\u00c9chelle<\/span> 1x 2x 3x<\/span><\/span> <\/p>\n<h3><span class=\"ez-toc-section\" id=\"Les_ingredients\"><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Les ingr\u00e9dients<\/span> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n<ul>\n<li> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span data-amount=\"20\">vingt<\/span> -chocolat noir <em>(barres, carr\u00e9s ou chips)<\/em> fondu.<\/span> <\/li>\n<li> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span data-amount=\"0.66666666666667\" data-unit=\"cup\">2\/3 tasse de<\/span> beurre d&#8217;arachide, chauff\u00e9<\/span> <\/li>\n<li> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span data-amount=\"0.5\" data-unit=\"cup\">1\/2 tasse de<\/span> arachides hach\u00e9es l\u00e9g\u00e8rement sal\u00e9es<\/span> <\/li>\n<li> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\"> <span data-amount=\"0.5\" data-unit=\"cup\">1\/2 tasse de<\/span> mini bretzels \u00e9cras\u00e9s<\/span> <\/li>\n<li> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  saupoudr\u00e9 de sel de mer<\/span> <\/li>\n<\/ul>\n<h3><span class=\"ez-toc-section\" id=\"Instructions\"><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Instructions<\/span> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Couvrir une plaque \u00e0 p\u00e2tisserie bord\u00e9e de papier parchemin.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Faites chauffer le beurre d&#8217;arachide au micro-ondes pendant quelques secondes jusqu&#8217;\u00e0 ce qu&#8217;il ramollisse.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Faire fondre le chocolat et \u00e9taler sur la plaque \u00e0 p\u00e2tisserie tapiss\u00e9e de papier sulfuris\u00e9.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Placer une cuill\u00e8re \u00e0 soupe de beurre d&#8217;arachide chaud sur le chocolat.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  \u00c0 l&#8217;aide d&#8217;un cure-dent, incorporez-le au chocolat fondu.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Garnir d&#8217;arachides hach\u00e9es et de mini bretzels \u00e9cras\u00e9s.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Saupoudrer l\u00e9g\u00e8rement de sel marin.<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Placer la plaque \u00e0 p\u00e2tisserie au r\u00e9frig\u00e9rateur pendant 1 \u00e0 2 heures ou jusqu&#8217;\u00e0 ce qu&#8217;elle soit dure.<\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Avec un maillet en bois ou m\u00eame vos doigts, cassez en gros morceaux et d\u00e9gustez!<\/span> <\/p>\n<p> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Carte de recette aliment\u00e9e par<\/span> <img decoding=\"async\" nopin=\"nopin\" src=\"https:\/\/www.31daily.com\/wp-content\/plugins\/tasty-recipes\/assets\/images\/tasty-recipes-neutral.svg\" scale=\"0\" height=\"20px\"\/><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Pin_it\"><\/span> <span class=\"notranslate\" onmouseover=\"_tipon(this)\" onmouseout=\"_tipoff()\">  Pin it<\/span> <span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>  <img data-attachment-id=\"11062\" data-permalink=\"https:\/\/www.31daily.com\/dark-chocolate-peanut-butter-bark\/picmonkey-image-2-2\/\" data-orig-file=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/PicMonkey-Image-2.jpg\" data-orig-size=\"735,2000\" data-comments-opened=\"1\" data-image-meta=\"{\" aperture=\"\" data-image-title=\"Easy Dark Chocolate Peanut Butter Bark with Sea Salt | 31Daily.com\" data-image-description=\"\n\n\n\n<p>\u00c9corce de beurre d&#8217;arachide au chocolat noir et sel de mer |  31Daily.com<\/p>\n<p>  \u201dData-medium-file =\u201d https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/PicMonkey-Image-2-690\u2192460.jpg \u201ddata-large-file =\u201d https: \/ \/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/04\/wordpressomatic\/PicMonkey-Image-2-735 ancla480.jpg \u201dclass =\u201d aligncenter size-full wp-image-11062 \u2033 src = \u201dhttps: \/\/ cookrecetasdepostres .net \/ wp-content \/ uploads \/ 2019\/04 \/ wordpressomatic \/ PicMonkey-Image-2.jpg \u201dalt =\u201d Cro\u00fbte de beurre d&#8217;arachide fonc\u00e9e et facile au sel marin |  31Daily.com \u201dwidth =\u201d 735 \u2033 height = \u201d2000 \u2033> <\/p>\n<p> <script><\/script><\/p>\n<p>&#8220;\/><\/p>\n<p><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_86 ez-toc-wrap-center counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<div class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/div>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer\/#Croute_de_chocolat_noir_avec_beurre_darachide_et_sel_de_mer\" >Cro\u00fbte de chocolat noir avec beurre d&#8217;arachide et sel de mer<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer\/#Les_ingredients\" >Les ingr\u00e9dients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer\/#Instructions\" >Instructions<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/croute-au-chocolat-noir-facile-avec-beurre-darachide-et-sel-de-mer\/#Pin_it\" >Pin it<\/a><\/li><\/ul><\/nav><\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00c9corce de beurre d&#8217;arachide au chocolat noir et sel de mer Le dessert chocolat\u00e9 le plus simple et le plus d\u00e9cadent auquel je puisse penser. Parfait pour les vendredis. Ou le samedi. Ou les vacances &#8230; des cadeaux fabuleux pour toute occasion! Quelques minutes de fabrication avec seulement quelques ingr\u00e9dients simples. Et qui n&#8217;aime pas &hellip;<\/p>\n","protected":false},"author":1,"featured_media":22484,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[154,171,321,777,1285,216,499,881,1313],"class_list":["post-22483","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-avec-plaisir","tag-avec","tag-beurre","tag-chocolat","tag-croute","tag-darachide","tag-facile","tag-mer","tag-noir","tag-sel"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/22483","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/comments?post=22483"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/22483\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media\/22484"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media?parent=22483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/categories?post=22483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/tags?post=22483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}