{"id":22437,"date":"2020-06-30T15:29:20","date_gmt":"2020-06-30T15:29:20","guid":{"rendered":"https:\/\/recetasdecocina.online\/cocixfr\/pasteur-de-cotelettes-de-porc-grillees\/"},"modified":"2020-06-30T15:29:20","modified_gmt":"2020-06-30T15:29:20","slug":"pasteur-de-cotelettes-de-porc-grillees","status":"publish","type":"post","link":"https:\/\/cocinarrecetasdepostres.net\/fr\/pasteur-de-cotelettes-de-porc-grillees\/","title":{"rendered":"Pasteur de c\u00f4telettes de porc grill\u00e9es"},"content":{"rendered":"<p><\/p>\n<p>            \t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"508\" class=\"attachment-large size-large lazy wp-post-image\" alt=\"Pasteur de c\u00f4telettes de porc grill\u00e9es\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1576956606_978_30-recetas-para-la-parrilla-lados-platos-principales-y-postres.jpg\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 76px;\" data-pin-nopin=\"true\" width=\"150\" height=\"150\" class=\"attachment-150x150 size-150x150\" alt=\"\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/Chuletas-de-Cerdo-al-Pastor-a-la-Parrilla.jpg\"\/><span id=\"dpsp-post-content-markup\" data-image-pin-it=\"false\"\/><\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-9268 lazy\" alt=\"C\u00f4telette de porc \"width =\" 600 \"height =\" 508 \"data-lazy- =\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1576956606_978_30-recetas-para-la-parrilla-lados-platos-principales-y-postres.jpg\"\/><\/p>\n<p>Le 4 juillet arrive, et des familles du monde entier feront un raid.  La cuisson sur le gril est l&#8217;une de mes pr\u00e9f\u00e9r\u00e9es, surtout pendant les mois chauds d&#8217;\u00e9t\u00e9 quand il fait trop chaud pour cuisiner \u00e0 l&#8217;int\u00e9rieur.  J&#8217;adore une marinade charg\u00e9e d&#8217;herbes, un condiment \u00e9pic\u00e9 ou m\u00eame un bon m\u00e9lange de condiments pour fouetter le poulet, le porc, le poisson ou le b\u0153uf avant qu&#8217;il ne soit grill\u00e9.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-9261 lazy\" alt=\"prix-mazola-\u00e0 venir \" width=\" 600 \" height=\" 456 \" srcset=\" https:\/\/amandascookin.com\/wp-content\/uploads\/2013\/06\/mazola-prizes-coming-soon.jpg 600w, https:\/\/amandascookin.com\/wp-content\/uploads\/2013\/06\/mazola-prizes-coming-soon-300x228.jpg 300w \" data-lazy-tama=\"\" m=\"\" verano=\"\" planeo=\"\" probar=\"\" bastantes=\"\" nuevos=\"\" sabores=\"\" y=\"\" mezclas=\"\" de=\"\" especias=\"\" durante=\"\" nuestras=\"\" comidas=\"\" al=\"\" aire=\"\" libre.=\"\" recientemente=\"\" me=\"\" he=\"\" asociado=\"\" con=\"\" mazola=\"\" cooking=\"\" oil=\"\" para=\"\" ofrecerte=\"\" no=\"\" solo=\"\" algunas=\"\" recetas=\"\" deliciosas=\"\" sino=\"\" tambi=\"\" compartir=\"\" consejos=\"\" trucos=\"\" excelente=\"\" informaci=\"\" antes=\"\" que=\"\" todo=\"\" termine=\"\" obsequio=\"\" golosinas=\"\" asar=\"\" a=\"\" navegar=\"\" por=\"\" la=\"\" secci=\"\" favoritos=\"\" summer=\"\" grilling=\"\" encontr=\"\" varias=\"\" puedo=\"\" esperar=\"\" tal=\"\" cual=\"\" o=\"\" hacer=\"\" ajustes=\"\" en=\"\" las=\"\" otros=\"\" ingredientes=\"\" satisfacer=\"\" mis=\"\" gustos.=\"\" quiero=\"\" decir=\"\" serio=\"\" bloody=\"\" mary=\"\" parrilla=\"\" tan=\"\" divertido=\"\" creativo=\"\" es=\"\" eso=\"\" el=\"\" postre=\"\" un=\"\" banana=\"\" split=\"\" simplemente=\"\" dir=\"\" all=\"\" descarga=\"\" ecookbook=\"\" gratuito=\"\" lo=\"\" tengas=\"\" disponible=\"\" cualquier=\"\" momento=\"\" quieras=\"\" tomar=\"\" una=\"\" receta.=\"\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/Chuletas-de-Cerdo-al-Pastor-a-la-Parrilla.png\"\/><\/p>\n<p>Certains d&#8217;entre vous savent peut-\u00eatre d\u00e9j\u00e0 que je me suis cass\u00e9 la cheville il y a quelques semaines, surtout si vous me suivez sur Instagram.  Juste avant cela, j&#8217;ai commenc\u00e9 \u00e0 regarder de plus pr\u00e8s ce que je mangeais et j&#8217;ai commenc\u00e9 \u00e0 faire de l&#8217;exercice.  Alors que le tapis roulant devra attendre quelques semaines de plus pour mon retour, je peux toujours faire attention \u00e0 ce qui se passe dans mon corps, et manger de la viande et des l\u00e9gumes sains pour le c\u0153ur est vraiment important pour moi.  J&#8217;ai perdu ma belle m\u00e8re \u00e0 l&#8217;\u00e2ge de 45 ans \u00e0 cause d&#8217;une insuffisance cardiaque.  Maintenant, j&#8217;ai 46 ans et il ne se passe pas un jour sans qu&#8217;on me rappelle d&#8217;avoir un c\u0153ur en bonne sant\u00e9.  J&#8217;ai \u00e9galement re\u00e7u un diagnostic d&#8217;hypertension il y a quelques ann\u00e9es, mieux connue sous le nom d&#8217;hypertension art\u00e9rielle.  Il y a environ 4 ans, mon m\u00e9decin m&#8217;a dit que mon taux de sucre dans le sang \u00e9tait sup\u00e9rieur \u00e0 la limite pour \u00eatre diab\u00e9tique de type 2.<\/p>\n<p>Bien que je sois toujours en surpoids et que j&#8217;y travaille, je mange beaucoup mieux qu&#8217;avant.  Je fais beaucoup plus attention aux ingr\u00e9dients que j&#8217;utilise et regarde les \u00e9tiquettes maintenant, je ne l&#8217;ai jamais fait!  Saviez-vous que si les huiles \u00e0 la mode comme l&#8217;huile de coco et l&#8217;huile de palme sont sans cholest\u00e9rol, elles sont en fait assez riches en graisses satur\u00e9es?  Le simple fait de remplacer les graisses satur\u00e9es par des graisses satur\u00e9es peut aider \u00e0 r\u00e9duire votre risque de maladie cardiaque.  Musique pour mes oreilles.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-9263 lazy\" alt=\"Capture d'\u00e9cran 28\/06\/2013 \u00e0 22h03\" width=\"600\" height=\"401\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1576966985_933_Chuletas-de-Cerdo-al-Pastor-a-la-Parrilla.png\"\/><\/p>\n<p>L&#8217;huile de cuisson Mazola utilise des st\u00e9rols v\u00e9g\u00e9taux, ce qui en fait une source de graisses insatur\u00e9es 100% sans cholest\u00e9rol!  L&#8217;huile de ma\u00efs Mazola ne contient que 2 grammes de gras satur\u00e9s par portion, ce qui est loin des autres huiles.  Choisir des graisses et des huiles contenant 2 g ou moins de graisses satur\u00e9es par cuill\u00e8re \u00e0 soupe peut vous aider \u00e0 maintenir une alimentation saine.  Alors, soyez prudent lorsque vous lisez des \u00e9tiquettes ou suivez les tendances alimentaires sans r\u00e9ellement marquer cette \u00e9tiquette au dos.  La section Sant\u00e9 et bien-\u00eatre de Mazola regorge d&#8217;informations sur les st\u00e9rols v\u00e9g\u00e9taux, une alimentation saine, les substitutions, etc.<\/p>\n<p>Si vous \u00eates sur Facebook, visitez la page Facebook Mazola o\u00f9 ils partagent des nouvelles sur la sant\u00e9, des conseils de cuisine et de nombreuses recettes.<\/p>\n<p>Quant au 4, je songe s\u00e9rieusement \u00e0 cette fabuleuse recette de c\u00f4telettes de porc al pastor.  \u00c9pic\u00e9 et sucr\u00e9 et plein de saveur mexicaine!  Si vous voulez l&#8217;essayer, cliquez simplement sur le petit bouton de l&#8217;imprimante ci-dessous.<\/p>\n<p>Qu&#8217;allez-vous faire cuire sur le grill pour le 4\u00e8me?  Essayez-vous toujours de d\u00e9cider?<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 6px;border-style: double;border-color: #ffffff;border-radius: 100px;\" data-pin-nopin=\"true\" width=\"200\" height=\"200\" class=\"attachment-200x200 size-200x200\" alt=\"\" data-lazy-=\"\" src=\"https:\/\/cocinarrecetasdepostres.net\/wp-content\/uploads\/2019\/12\/1576966985_220_Chuletas-de-Cerdo-al-Pastor-a-la-Parrilla.jpg\"\/><\/p>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Pasteur_de_cotelettes_de_porc_grillees\"><\/span>Pasteur de c\u00f4telettes de porc grill\u00e9es<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p> <span class=\"wprm-recipe-icon wprm-recipe-print-icon\"\/>    Vitesse d&#8217;impression<\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Temps de pr\u00e9paration: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">35<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Il est temps de cuisiner: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">quinze<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Temps total: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">cinquante<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">minutes<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Portions: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-24951 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"24951\">4 4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">portions<\/span><\/p>\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"sauce\"><\/span>sauce<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">environ 1 livre d&#8217;ananas frais, en tranches ou en gros morceaux<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8res \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">oignon rouge hach\u00e9<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuiller\u00e9e \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">piment jalape\u00f1o hach\u00e9<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuiller\u00e9e \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">coriandre fra\u00eeche hach\u00e9e<\/span><\/li>\n<\/ul>\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Marinade\"><\/span>Marinade<span class=\"ez-toc-section-end\"><\/span><\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">5 \u00e0 6<\/span> <span class=\"wprm-recipe-ingredient-name\">environ 2 onces de piment guajillo s\u00e9ch\u00e9<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-unit\">tasses<\/span> <span class=\"wprm-recipe-ingredient-name\">Eau<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuiller\u00e9e \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">jus de citron vert<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">4 4<\/span> <span class=\"wprm-recipe-ingredient-name\">gousses d&#8217;ail<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">Cumin moulu Spice Islands\u00ae<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8re \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">cassonade<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">deux<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuill\u00e8res \u00e0 caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">Bouillon en poudre au poulet Mazola\u00ae<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">pot<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-name\">Ou 1 sachet de bouillon Mazola\u00ae Sobrecitos \u2122 au poulet<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">une<\/span> <span class=\"wprm-recipe-ingredient-unit\">cuiller\u00e9e \u00e0 soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">Huile de ma\u00efs Mazola\u00ae<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><span class=\"wprm-checkbox wprm-checkbox-empty\"\/><span class=\"wprm-checkbox wprm-checkbox-checked\"\/><\/span><span class=\"wprm-recipe-ingredient-amount\">4 4<\/span> <span class=\"wprm-recipe-ingredient-name\">c\u00f4telettes de longe de porc coup\u00e9es au centre<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">4 onces chacune, d\u00e9soss\u00e9es et pel\u00e9es<\/span><\/li>\n<\/ul>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-24951-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Pr\u00e9chauffer le gril \u00e0 feu moyen.<\/p>\n<\/li>\n<li id=\"wprm-recipe-24951-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Faire griller les tranches d&#8217;ananas sur les grilles graiss\u00e9es 2 \u00e0 3 minutes de chaque c\u00f4t\u00e9 ou jusqu&#8217;\u00e0 ce que des marques de gril apparaissent.  Retirer du gril, couvrir de papier d&#8217;aluminium et laisser refroidir pendant cinq minutes.  Hacher les quartiers en morceaux de 1\/4 de pouce et les placer dans un bol.  Ajouter l&#8217;oignon, les piments jalape\u00f1os, la coriandre et le sel;  remuer pour combiner.  Placer la sauce au r\u00e9frig\u00e9rateur jusqu&#8217;au moment de servir.<\/p>\n<\/li>\n<li id=\"wprm-recipe-24951-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Retirez les tiges et les graines des piments s\u00e9ch\u00e9s et s\u00e9parez-les.  Faites chauffer l&#8217;eau \u00e0 \u00e9bullition;  ajouter les piments et cuire 3 \u00e0 5 minutes ou jusqu&#8217;\u00e0 consistance lisse.  \u00c9goutter les piments en r\u00e9servant 2 cuill\u00e8res \u00e0 soupe de liquide de cuisson.  M\u00e9langer le liquide r\u00e9serv\u00e9, les piments, le jus de lime, l&#8217;ail, le cumin, la cassonade, le bouillon et l&#8217;huile dans un m\u00e9langeur ou un robot culinaire.  R\u00e9duisez en pur\u00e9e la marinade jusqu&#8217;\u00e0 consistance lisse.<\/p>\n<\/li>\n<li id=\"wprm-recipe-24951-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Placer les c\u00f4telettes de porc et la marinade dans un sac en plastique \u00e0 fermeture \u00e9clair.  Laisser mariner 15 minutes ou au r\u00e9frig\u00e9rateur toute la nuit.<\/p>\n<\/li>\n<li id=\"wprm-recipe-24951-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p>Retirer les c\u00f4telettes de porc de la marinade;  jeter la marinade.  Faire griller les c\u00f4telettes de porc sur des grilles huil\u00e9es de 4 \u00e0 5 minutes de chaque c\u00f4t\u00e9 ou jusqu&#8217;\u00e0 ce que la temp\u00e9rature interne atteigne 150 \u00b0 F. Retirer du gril;  carpe avec du papier d&#8217;aluminium cinq minutes pour conserver les jus.  R\u00e9partir la sauce uniform\u00e9ment entre les c\u00f4telettes de porc.  Sers imm\u00e9diatement<\/p>\n<\/li>\n<\/ul>\n<p><span style=\"display: block;\">Saviez-vous que vous pouvez congeler de la viande marin\u00e9e?  Placez simplement la viande et la marinade dans un sac de cong\u00e9lation et laissez mariner quelques heures au r\u00e9frig\u00e9rateur.  Mettez le sac au cong\u00e9lateur.  Conserver jusqu&#8217;\u00e0 trois mois, d\u00e9congeler au r\u00e9frig\u00e9rateur avant la cuisson. <\/span><\/p>\n<p><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_86 ez-toc-wrap-center counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<div class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/div>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/pasteur-de-cotelettes-de-porc-grillees\/#Pasteur_de_cotelettes_de_porc_grillees\" >Pasteur de c\u00f4telettes de porc grill\u00e9es<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/pasteur-de-cotelettes-de-porc-grillees\/#sauce\" >sauce<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/cocinarrecetasdepostres.net\/fr\/pasteur-de-cotelettes-de-porc-grillees\/#Marinade\" >Marinade<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Le 4 juillet arrive, et des familles du monde entier feront un raid. La cuisson sur le gril est l&#8217;une de mes pr\u00e9f\u00e9r\u00e9es, surtout pendant les mois chauds d&#8217;\u00e9t\u00e9 quand il fait trop chaud pour cuisiner \u00e0 l&#8217;int\u00e9rieur. J&#8217;adore une marinade charg\u00e9e d&#8217;herbes, un condiment \u00e9pic\u00e9 ou m\u00eame un bon m\u00e9lange de condiments pour fouetter &hellip;<\/p>\n","protected":false},"author":1,"featured_media":22438,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[439,1003,1657,440],"class_list":["post-22437","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-espagnol-typique","tag-cotelettes","tag-grillees","tag-pasteur","tag-porc"],"_links":{"self":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/22437","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/comments?post=22437"}],"version-history":[{"count":0,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/posts\/22437\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media\/22438"}],"wp:attachment":[{"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/media?parent=22437"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/categories?post=22437"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinarrecetasdepostres.net\/fr\/wp-json\/wp\/v2\/tags?post=22437"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}